Friday Board & Bottle
Select seasonal cheese boards & wine flights $25.00
Feeling bored? Come on down to the boardwalk— for Board & Bottle Fridays at The Federal! Kick off your weekend with a curated seasonal cheese board and a perfectly paired wine flight for just $25. Each month features a micro seasonal pick, from cozy winter reds to sparkling sips.
Relax, unwind, and raise a glass to Rehoboth’s favorite Friday night tradition of good wine, great company, and coastal vibes.
*Menu subject to change due to availability and pricing changes. Some dates may not be available due to the 2025-2026 Spirit Dinner Series.
Monthly Wine & Cheese Line Up
November: Fall Harvest Autumnal Reds & Whites
Oregon Pinot Noir, French Burgundy, Spanish Grenache, California Viognier
Cheese Line Up: Southeast Regional, Galax, VA, Snow Camp, NC, Asher Blue, GA
December: Holiday Celebrations, Festive Sparkling Wines & Rich Reds
French Champagne, Italian Prosecco, Australian Syrah/Shiraz
Cheese Line Up: Domestic, Thomasville Tomme, Imperial Buck 3 Year Cheddar, Humboldt Fog, Bay Blue
January: Chill and Refresh with Bright Whites & Light Reds
New Zealand Sauvignon Blanc, German Riesling, French Beaujolais, Italian Pinot Grigio
Cheese Line Up: Spanish, Garrotxa, Manchego, Idiazábal, Valdeon Mahón
February: Love and Romance Romantic Reds & Dessert Wines
California Merlot, Italian Barbera, California Zinfandel, Portuguese Port
Cheese Line Up: French, Fourme D’Ambert, Fleur Vert, Comté, 18, Belletoille Brie,
March: Spring Awakening: Fresh & Floral Wines for Spring
French Sancerre, Italian Pinot Grigio, Italian Chianti, Austrian Grüner Veltliner
Cheese Line Up: Italian, Fontina Valle D’Aosta, Pecorino Grand Cru, Taleggio, Ubriaco, Gorgonzola Dolce
April: Earth Day Celebrations, Organic and Biodynamic Wines
Spanish Garnacha, Loire Valley Reds, New World Sauvignon Blanc
Cheese Line Up: Regional US, Campo, NC, Nottingham, Va, Tomasville Tomme, GA,

