Events by Chef Todd Gray
Your place or ours?
Just a block from Rehoboth Beach’s iconic boardwalk, The Federal combines the charm of the town’s historic beach scene with the award-winning cuisine of Chef Todd Gray. A five-time James Beard Award nominee, Chef Gray brings his signature seasonal, locally sourced menus to the coast, perfect for groups of up to 40 guests seated or 50 for a standing reception.
Whether you’re hosting an intimate rehearsal dinner, a laid-back happy hour, or a relaxed family gathering, The Federal offers a refined yet welcoming setting. With standout cuisine, a prime location, and warm hospitality infused with a touch of DC flair, our team is here to make your event unforgettable.
A large party is 8 or more guests.
Our Spaces
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Dining Room
accomodates approximately 25 guests
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Bar Area
Accommodates up to 12 guests seated, 20 guests standing
What Guests are Saying
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“I cannot say enough about this special restaurant. I’d love to keep it our hidden gem, but the folks here deserve to be the hottest spot in town. We actually had our micro wedding here, and it was nothing short of spectacular! We went for regular dinners a few times beforehand to try the food, and it was all so delicious. The inside is cute and cozy, with such pleasant service to boot.”
Clarice R.
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“I hosted a birthday party for my husband at The Federal Rehoboth—there were 28 of us in total. It was fun, festive, and absolutely delicious! Everyone raved. The smoky old-fashioned was the favorite cocktail (though the wine flowed freely!), and the passed shrimp appetizer will make any future shrimp cocktail pale in comparison. We worked with the Chef and Ellen on menus to suit our friends’ tastes—it was effortless. I would highly recommend The Federal to anyone with a special occasion to celebrate.”
Sue K.
